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Table 1 Food web samples from Lake Templin (Potsdam, Germany) and their respective characteristics: age, lipid content, stable isotope values of whole fish in case of fish, and calculated trophic positions (TP) using a δ15N enrichment of 2.3‰ per TP

From: Food web on ice: a pragmatic approach to investigate the trophic magnification of chemicals of concern

Sample

Scientific name

Detailed description

Age (y)

Lipid content (%) ± SD

Water content (%)

Protein content (mg/g) ± SD

δ13C (‰) ± SD

δ15N (‰) ± SD

Calculated TP

Plankton fraction (200 µm)

–

–

–

0.52

90

14.3 ± 1.0

− 34.4 ± 0.2

14.7 ± 0.1

1.3

Dreissena, small

Dreissena polymorpha

Soft tissue (incl. breathing water) of mussels < 2 cm shell length

≤ 2.5

0.5 ±  < 0.1

97.0/95.9*

22.1 ± 0.9

− 31.3 ± 0.1

16.4 ± 0.1

2.1

Dreissena, large

Dreissena polymorpha

Soft tissue (incl. breathing water) of mussels > 2 cm shell length

≥ 2.5

0.3 ±  < 0.1

98.9/97.1*

15.9 ± 0.4

− 32.0 ± 0.1

16.1 ± 0.1

1.9

White bream

Blicca bjoerkna

Pool of 3 individual fish, GIT removed (length 28–30 cm)

5+–6+

7.4 ± 0.1

71.2

49.2 ± 0.8

− 29.2 ± 0.9§

18.6 ± 0.2§

3.0

Roach

Rutilus

Pool of 3 individual fish, GIT removed (length 35–36 cm)

9+–10+

6.2 ±  < 0.1

70.5

53.1 ± 2.7

− 29.0 ± 0.4§

18.9 ± 0.4§

3.1

Roach, small

Rutilus

Pool of 17 individual whole fish (length: 9–11 cm)

< 1

4.6 ± 0.1

79.5

56.2 ± 11.3

− 29.1 ± 0.1

19.2 ± 0.1

3.3

Bleak

Alburnus

Pool of 15 individual whole fish (length: 10–13 cm)

< 1

13.0 ± 0.1

72.1

53.3 ± 2.7

− 28.7 ± 0.1

19.3 ± 0.1

3.3

Perch, small

Perca fluviatilis

Pool of 20 individual whole fish (length: 7–10 cm)

< 1

3.4 ±  < 0.1

77.4

15.3 ± 1.7

− 28.0 ± 0.1

20.0 ± 0.1

3.6

Pike

Esox lucius

Pool of 2 individual fish, GIT removed (length 36–42 cm)

2+

2.8 ± 0.1

78.2

40.0 ± 2.1

− 28.0 ± 0.8§

20.6 ± 0.8§

3.9

Asp

Aspius

Pool of 2 individual fish, GIT removed (length 60–62 cm)

5+–7+

11.4 ± 0.7

69.3

53.0 ± 3.6

− 27.8 ± 0.1§

21.2 ± 0.7§

4.2

Perch 1

Perca fluviatilis

Individual fish, GIT removed (length 41 cm)

10+

5.4 ± 0.1

70.1

47.0 ± 0.7

− 27.0 ± 0.1

21.1 ± 0.1

4.1

Perch

Perca fluviatilis

Pool of 2 individual fish, GIT removed (length 28–32 cm)

6+

5.9 ± 0.1

73.0

44.2 ± 4.3

− 26.7 ± 0.4§

21.3 ± 0.5§

4.2

Pike-perch A

Sander lucioperca

Pool of 3 individual fish, GIT removed (length 21–31 cm)

1+

2.4 ± 0.1

78.1

41.1 ± 1.6

− 27.6 ± 0.1§

21.5 ± 0.1§

4.3

Pike 1

Esox lucius

Individual fish, GIT removed (length 68 cm)

5+

3.0 ±  < 0.1

75.9

44.2 ± 1.5

− 26.8 ± 0.1

21.6 ± 0.1

4.3

Pike-perch

Sander lucioperca

Pool of 3 individual fish, GIT removed (length 24–26 cm)

1+

2.0 ±  < 0.1

78.6

41.0 ± 1.3

− 26.3 ± 0.1§

22.4 ± 0.1§

4.7

  1. *Water content in mussels with breathing water/water content in mussels without breathing water. Breathing water content is based on a mean value of Dreissena polymorpha data from the ESB database and refers to water content that is not part of the tissue, but surrounding water between shell and tissue
  2. §Calculated values are the weighed means based on mass proportion in composite sample of the individual fish measurements