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Fig. 7 | Environmental Sciences Europe

Fig. 7

From: Bioanalytical screening of low levels of dioxins and dioxin-like PCBs in pig meat (pork) for checking compliance with EU maximum and action levels using highly sensitive “third generation” recombinant H4L7.5c2 rat hepatoma cells

Fig. 7

Performance re-evaluation: BEQ/TEQ calibration data from bioanalytical screening and GC/HRMS analysis of 25 contaminated pig meat samples. Regression lines, 99% prediction intervals, MLs, ALs, DLs (based on U = 20%), and derived cut-off concentrations are indicated. a PCDD/Fs, ML, b PCDD/Fs, AL, c DL-PCBs, AL, and d sum of PCDD/Fs and DL-PCBs, ML. Linear regression results are presented in Table 6

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