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Table 1 Basic chemical and physical properties of soil, and characterization of sites located in Zhejiang Province, China

From: Enhanced soil aggregate stability limits colloidal phosphorus loss potentials in agricultural systems

Soils

S1

S2

S3

S4

S5

S6

S7

S8

S9

S10

S11

S12

S13

S14

S15

pH

3.9

4.5

5.1

5.2

5.3

5.5

5.9

6.2

6.4

6.6

7.0

7.1

7.3

7.4

7.8

TC (g kg−1)

8.4

3.3

13.1

11.1

14.8

4.5

10.8

10.3

7.7

17.5

13.5

5.2

20.2

9.0

14.1

TN (g kg−1)

1.5

0.5

1.5

1.4

1.7

0.6

1.4

1.3

0.9

2.0

1.4

0.7

2.2

0.9

1.7

TP (g kg−1)

1.3

0.2

0.5

0.8

1.1

0.3

0.8

0.7

1.6

0.6

0.5

0.3

1.1

0.9

1.0

CEC (cmol kg−1)

118.2

123.1

94.7

127.1

104.2

110.0

116.7

71.4

91.6

116.8

126.4

164.8

23.5

31.7

29.7

Sand (%)

12.4

45.5

71.8

56.9

16.4

70.6

18.9

69.4

78.5

32.4

21.4

70.7

46.0

16.6

9.8

Silt (%)

82.1

18.1

14.9

28.8

42.8

7.5

42.3

18.4

10.7

44.8

40.6

13.6

25.7

44.7

82.6

Clay (%)

5.5

36.4

13.3

14.3

40.9

21.9

38.8

12.2

10.8

22.8

38.0

15.8

28.3

38.7

7.7

Land use and vegetation

Orchard

Orchard

Single-cropping rice

Vegetable

Double-cropping rice

Orchard

Vegetable

Vegetable

Rice–rape rotation

Single-cropping rice

Single-cropping rice

Single-cropping rice

Single-cropping rice

Rice–wheat rotation

Rice–rape rotation

Mean annual temperature (°C)

16.4

17.0

16.5

16.3

18.0

17.7

17.0

17.8

16.5

16.0

15.8

16.8

16.4

14.0

16.9

Annual precipitation (mm)

1814.0

1657.0

895.6

1373.6

1670.1

1760.1

1489.0

1474.1

1552.0

1412.7

1200.0

1632.9

1446.8

1700.0

1486.0

Geographic coordinates (N, E)

118°16′, 29°5′

118°50′, 28°59′

119°4′, 27°58′

120°23′, 29°44′

120°22′, 27°30′

118°26′,28°54′

119°8′, 29°29′

119°46′, 28°21′

122°41′, 29°48′

122°17′, 30°2′

120°11′,30°49′

122°0′, 29°9′

120°47′, 120°47′

120°28′, 27°16′

121°30′, 28°19′

  1. TC total carbon, TN total nitrogen, TP total phosphorus, CEC cation exchange capacity