From: The Circular Economy and retail: using Deep Learning to predict business survival
Title and authors | Year | Source | Citations |
---|---|---|---|
Consumers' perspective on Circular Economy strategy for reducing food waste Borrello M, Caracciolo F, Lombardi A, Pascucci S, Cembalo L | 2017 | Sustainability | 83 |
From the table to waste: an exploratory study on behavior towards food waste of Spanish and Italian youths Mondéjar-Jiménez JA, Ferrari G, Secondi L, Principato L | 2016 | Journal of Cleaner Production | 82 |
Food waste accounting along global and European food supply chains: state of the art and outlook Corrado S, Sala S | 2018 | Waste management | 70 |
Developing sustainable business experimentation capability—a case study Weissbrod I, Bocken NM | 2017 | Journal of Cleaner Production | 69 |
Tightening the loop on the Circular Economy: coupled distributed recycling and manufacturing with recyclebot and RepRap 3-D printing Zhong S, Pearce JM | 2018 | Resources Conservation and Recycling | 54 |
On the design of closed-loop networks for product life cycle management: economic, environmental and geography considerations Accorsi R, Manzini R, Pini C, Penazzi S | 2015 | Journal of Transport Geography | 37 |
Environmental sustainability of liquid food packaging: is there a gap between Danish consumers' perception and learnings from life cycle assessment? Boesen S, Bey N, Niero M | 2019 | Journal of Cleaner Production | 36 |
Aligning retail reverse logistics practice with Circular Economy values: an exploratory framework Bernon M, Tjahjono B, Ripanti EF | 2018 | Production Planning and Control | 36 |
Value creation from Circular Economy-led closed-loop supply chains: a case study of fast-moving consumer goods Mishra JL, Hopkinson PG, Tidridge G | 2018 | Production Planning and Control | 32 |
Barriers and challenges to plastics valorization in the context of a Circular Economy: Case studies from Italy Paletta A, Leal Filho W, Balogun AL, Foschi E, Bonoli A | 2019 | Journal of Cleaner Production | 26 |