Systematic group | Suggested max. study duration (days) | Ability to assess for effects as a consequence of exposure through food |
---|---|---|
Rotifers | 63 | Adaptation possible through the application of fine particles (pollen and ground leaf material) as food |
Crustaceans | ||
 Daphniidae | 21 | Adaptation possible through the application of fine particles (pollen and ground leaf material) as food Need to revisit validity criteria |
 Gammaridae | 8 | Adaptation possible through the application of leaf litter as food Need to revisit exposure duration and response variables |
 Dogielinotidae | 56 | Adaptation possible through the application of leaf litter as food |
Insects | ||
 Diptera | 65 | Adaptation possible through the application of fine particles (pollen and ground leaf material) as food |
 Ephemeroptera | 28 | Adaptation possible through the application of fine particles (pollen and ground leaf material) as food if relevant for the feeding group of the selected species Need to revisit exposure duration and response variables depending on species life cycle |
 Plecoptera | 8 | Adaptation possible through the application of fine particles (pollen and ground leaf material) as food if relevant for the feeding group of the selected species Need to revisit exposure duration and response variables depending on species life cycle |
 Trichoptera | 21 | Adaptation possible through the application of fine particles (pollen and ground leaf material) as food if relevant for the feeding group of the selected species Need to revisit exposure duration and response variables depending on species life cycle |
Molluscs | 30 | Adaptation possible through the application of fine particles (pollen and ground leaf material) as food Need to revisit exposure duration and response variables depending on species life cycle |