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Fig. 2 | Environmental Sciences Europe

Fig. 2

From: Migration of aluminum from food contact materials to food—a health risk for consumers? Part II of III: migration of aluminum from drinking bottles and moka pots made of aluminum to beverages

Fig. 2

Aluminum concentration in mg/L in the various drinks (TW tap water, TB tea bag, GT granulated tea, AS apfelschorle (apple juice mixed with mineral water) after 24-h contact in lined (left side brands 1, 2, 3 with n = 3) and in unlined drinking bottles (right side brands 4 and 5 with n = 3)

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