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Environmental Sciences Europe
Fig. 3 | Environmental Sciences Europe

Fig. 3

From: Glyphosate- and aminomethylphosphonic acid (AMPA)-induced mortality and residues in juvenile brown trout (Salmo trutta f. fario) exposed at different temperatures

Fig. 3

Concentration of glyphosate (purple and pink) and AMPA (dark and light green) in the samples consisting of muscle, heads, backbones, and caudal fin tissue after an initial two-week exposure experiment followed by a three-week recovery period in pure filtered tap water. X-axis: exposure concentrations in experiment 4 (E4; recovery at 15 °C); Y-axis: concentration of glyphosate or AMPA after exposure to the respective test concentration and after three weeks of recovery, respectively

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