Table 1 Physicochemical characteristics and elemental profile of raw OMWW
From: Enhanced detoxification methods for the safe reuse of treated olive mill wastewater in irrigation
Parameter | Mean | SD |
|---|---|---|
pH | 4.37 | 0.09 |
EC (dS.m−1) | 8.15 | 0.23 |
Density (g.cm-3) | 1.11 | 0.01 |
TS (g.L−1) | 102.67 | 1.70 |
TOC (g.L−1) | 37.47 | 0.81 |
Total Lipids (g.L−1) | 8.53 | 0.34 |
Total Carbohydrate (g.L−1) | 16.24 | 0.84 |
Total Proteins (g.L−1) | 1.88 | 0.18 |
Total phenols (g.L−1) | 14.70 | 0.54 |
Total flavonoids (g.L−1) | 9.83 | 0.53 |
Total tannins (g.L−1) | 4.06 | 0.50 |
TN (g.L−1) | 0.30 | 0.03 |
TP (g.L−1) | 0.25 | 0.04 |
K (g.L−1) | 1.68 | 0.20 |
Na (g.L−1) | 3.31 | 0.16 |
Ca (g.L−1) | 2.32 | 0.23 |
Mg (mg.L−1) | 0.59 | 0.03 |
Fe (mg.L−1) | 0.66 | 0.03 |
Cu (mg.L−1) | 0.60 | 0.04 |
Mn (mg.L−1) | 0.16 | 0.01 |
Zn (mg.L−1) | 0.12 | 0.02 |